|
Bowl of
Marinated
Olives
(v)
|
£1.75 |
|
French
Bread
(v)
|
£1.20 |
|
Garlic
Bread
(v)
|
£2.75 |
|
Bruschetta
(v)
|
£3.25 |
|
Dough
Stick
(v)
|
£3.25 |
|
Bowl of
Chips
(v)
|
£2.00
|
|
Green
Salad
(v)
|
£1.95
|
|
Mixed
Salad
(v)
|
£2.50
|
|
Minestrone
Soup
(v)
|
£3.25
|
|
Melone
Fresco
(v)
|
£3.25
|
|
Avocado
Vinaigrette
(v)
|
£3.50 |
|
Avocado
Prawns
|
£4.50 |
|
Avocado
Alla
Chef
Baked in the oven with
prawns, tomato and
bechamel sauce.
|
£5.50 |
|
Prawn
Cocktail
|
£4.50 |
|
Tonno and
Fagioli
Tuna,
borlotti beans and
onion.
|
£4.50 |
|
Stuffed
or Garlic
Mushrooms
(v)
Served
with Garlic
Bread.
|
£4.95 |
|
Prosciutto
and Melone
|
£4.95 |
|
Antipasto
Misto
Prosciutto,
salami, boiled egg,
anchovies, asparagus and
artichokes served on a
bed of lettuce
|
£5.50 |
|
Rocket
Salad
(v)
With sundried tomatoes,
shaved Parmesan cheese,
pine kernels, balsamic
vinegar and olive
oil.
|
£5.50 |
|
Baby
Spinach
Salad
(v)
With avocado, raw
mushrooms, cherry
tomatoes, shaved
Parmesan cheese and
optional bacon.
|
£5.50 |
|
Insalata
Tricolore
(v)
Mozzarella, avocado and
tomato salad.
|
£5.50 |
|
Mediterranean
Platter
(v)
Roasted peppers,
aubergines, mozzarella
cheese, artichoke heart,
black olives with
balsamic vinegar
dressing.
|
£5.50 |
|
Hot
Spinach Bake
(v)
Goats cheese, spinach
and roasted
peppers.
|
£5.50 |
|
King
Prawns
Sizzling
in garlic butter and
served with garlic
bread.
|
£6.50 |
|
Calamare
Fritti
Deep fried baby squid served with tartare sauce.
|
£6.50 |
|
Bianchetti
Deep fried whitebait served with tartare sauce.
|
£6.50 |
|
Calamare
Mare E Monti
Whole
baby squid marinated in
sweet chilli and garlic,
pan fried with fresh
spinach, pancetta and
white wine.
|
£7.50 |
